Cream:
150 m whipping cream
2 sdm icing sugar
Esens vanila secukupnya
Thai Tea Custard:
1 bungkus kecil thai tea bubuk
100 ml air
30 gr gula
80 gr susu evaporated
Cream:
150 m whipping cream
2 sdm icing sugar
Esens vanila secukupnya
Thai Tea Custard:
1 bungkus kecil thai tea bubuk
100 ml air
30 gr gula
80 gr susu evaporated
Editor: Klara Delviyana